Serves 6-8
3 tbsp Fresh Rosemary Leaves
6 oz Simple Syrup
24 oz Gin
12 oz Fresh Pineapple Juice
6 oz Lime Juice
3 oz Green Chartreuse
Garnish: Rosemary Sprigs
Boxcutters, Jigger, Muddler, Shaker Classic/Boston, Citrus Juicer, Strainer, Ladle, Tablespoons, Bowl, Punches Glass, Pitcher.
Muddle the Rosemary Leaves with the Simple Syrup in a Pit...