1 2/3 Gin
5 Cilantro Leaves
1 2/3 Dry Vermouth
1/2 tablespoon Green Chartreuse
3 tablespoons Apple Juice
1 tablespoon Celery Juice
1 dash Lime Juice.

Boxcutters, Jigger, Shaker Classic/Boston, Citrus Juicer, Strainer, Tablespoons, Martini Glass.

Fill a Cocktail Shaker with Ice. Add the Gin and Cilantro and shake. Add the Vermouth, Chartreuse, Apple Juice, Celery Juice and Lime Juice and shake well. Strain into a chilled Martini Glass and garnish with nasturtium flowers (optional).