The Irish Goodbye
The Irish Goodbye
Immagine Autore
Category:
Type:
Short drink
Event:
St. Patrick day
Services:
2
Tasted:
Rating:
  • Ingredients

  • Equipment

  • Directions

Serves 2:

1/2 cup of Irish Whisky Cream
1 1/2 oz of Fernet
1 1/2 oz of Cold-Brewed Coffee
Pinch of Salt
Optional: fresh Rosemary garnish.

Jigger, Shaker Classic/Boston, Strainer, Coupe Glass, Cup.

Add the Bailey's, Fernet and Coffee to a Shaker filled with Ice.
Shake vigorously and then pour through the strainer into 2 Coupe Glasses.
Garnish with rosemary or other fresh herb.

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