3 Sprigs of fresh Tarragon
3 oz Ruby Red Grapefruit Juice
2 oz Gin
1/2 oz Elderflower Liqueur
1 oz Simple Syrup
Soda.

Boxcutters, Jigger, Muddler, Shaker Classic/Boston, Citrus Juicer, Strainer, Collins Glass.

Muddle the Tarragon in a Cocktail Shaker. Fill the shaker with Ice, Grapefruit Juice, Gin, Elderflower Liqueur and the Simple Syrup. Shake and strain into a Collins Glass filled with Ice. Top with Soda, a grapefruit Slice and tarragon, if desired.