Selected cocktails and long drinks

Lavender Bees Knees

Category

Type

Rebekah

2 oz Gin
1/2 oz Lemon Juice
3/4 oz Lavender Honey Syrup*
Stem of Lavender.

Fill a Shaker with Ice, then add the Lavender Honey Syrup, the Gin and Lemon Juice. Shake until the shaker is so cold, you can barely hold it. Strain into a Coupe Glass and garnish with a Stem of Lavender.

*Lavender Honey Syrup:
1/2 oz Hot Water
1/2 tsp. Dried Lavender
1/2 oz Honey (Recommended: Bee Local Honey)

Mix the dried Lavender with the hot Water and allow to steep for five minutes. Spoon the lavender buds out of the water, then mix the infused water and honey together briskly with a fork.

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