2 tblsp Pomegranate Seeds
1 Small Sprig of Rosemary
1 tsp Organic Sugar
3 oz Hard Sparking Cider
More Pomegranates And Rosemary For Garnish.

Teaspoons, Jigger, Muddler, Shaker Classic/Boston, Strainer, Tablespoons, Coupe Glass.

In a Cocktail Shaker, muddle the Pomegranate Seeds, Sprig of Rosemary, Sugar and 1 oz of Hard Cider.
Strain into a Coupe Glass and top with remaining 2 ounces of Hard Cider.
Garnish with Rosemary and Pomegranate Seeds.