Selected cocktails and long drinks

Melon Blueberry Sorbet

Category

Type

Serves 4:

1/2 Cantaloupe
1/2 Honeydew Melon
Blueberry Sorbet
Prosecco.

First scoop the seeds out and extract the juice from it with the use of a strainer. Use a lemon zester or if you have a spiralizer, even better to make noodles out of the melon and cantaloupe. Put everything in the juice.
Add the 1/4 cup of the juice and some noodles in a Rocks glass and top with a scoop berry sorbet.
Serve it either with some Sparkling cider or Prosecco. Both are fabulous.
Garnish with a skewer Meloni balls.
CHEERS!

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