Full Sneak
Full Sneak
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Tasted:      Rating (1-5):
  • Ingredients
  • Equipment
  • Directions
1 1/2 oz Scotch Whiskey
1/2 oz Ginger Liqueur
1/2 oz Lemon Juice
1/4 oz Ruby Port
Ginger Ale
Lemon Slice for garnish.
Boxcutters, Jigger, Citrus Juicer, Strainer, Collins Glass.
Stir the first 3 Ingredients over Ice, strain into a Collins Glass and top with Ginger Ale. Float the Ruby Port on top and garnish with Lemon Slice.
 
 
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