2 oz Gin
1/2 oz Sweet White Vermouth
1/2 oz Lemon Juice
1/2 oz Simple Syrup
5 Thin slices Cucumber plus extra for garnish.

Boxcutters, Jigger, Muddler, Shaker Classic/Boston, Citrus Juicer, Strainer, Rocks Glass.

Add the Gin, Vermouth, Lemon Juice, Simple Syrup and Cucumbers to a cocktail Shaker. Muddle the cucumbers, add ice and shake well. Pour into a chilled Rocks Glass and garnish with additional slices of Cucumber, if desired.