1 Kiwi, peeled and quartered
10 Mint Leaves
1 Tablespoon granulated Sugar
1/2 Vanilla Bean, sliced open and scraped out
Or 1/4 Teaspoon vanilla extract
1 1/2 oz Tequila
Soda.

Boxcutters, Muddler, Shaker Classic/Boston, Strainer, Tablespoons, Highball Glass.

In a martini Shaker add Kiwi, Mint, Sugar and Vanilla and smash the heck out of it.
You want it to be a pulp.
Add Tequila and ice to martini shaker
Shake and pour into a highball filled half way with ice.Top with Soda and enjoy.