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  • Ingredients
  • Equipment
  • Directions
1 oz Calvados
1 oz Brandy
1 dash Apricot Brandy.
Jigger, Mixing-glass, Strainer, Stirrer (long Spoon), Martini Glass.
Mix into Mixing-Glass with ice, all the ingredients, strain and serve into a Martini Glass.
 
 
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