2 oz Gin
1/2 oz Elderflower Liqueur
2 dashes Peychaud's Bitters
2 Slices Cucumber (plus extra for garnish)
4 dashes Rose Water
1/2 oz Lime Juice
1 Pinch of ground Cardamom
1 Sprig of Thyme (optional)

Boxcutters, Jigger, Muddler, Shaker Classic/Boston, Citrus Juicer, Strainer, Grater, Large Martini Glass.

Muddle Cucumber, Rose Water and Gin in a glass and then strain into cocktail Shaker.
Add the rest of Ingredients to the cocktail Shaker (except the Cardamom).
Add 2 ice cubes to the shaker, close lid and shake for about 20 seconds.
Pour the mixture into a Martini Glass.
Sprinkle the top of the drink with a pinch of ground Cardamom.
Garnish with cucumber and thyme.