Selected cocktails and long drinks

Bobbie's Special

Category

Type

2 oz White Chocolate Liqueur
2 oz Whisky Irish Crème
2 oz Vanilla Vodka
1 oz White Créme de Cocoa
Chocolate Syrup
White and Dark Chocolate (grated).

About 2 hours prior to bar tending your White Chocolate Martini place the glasses in your freezer (overnight is even better.) The martini glasses need to be VERY cold to decorate a design with chocolate syrup.
Very slowly drizzle simultaneously as you turn the cold martini glass with the chocolate syrup. Mix all ingredients in a shaker with ice, shake and pour into a chilled Martini Glass. Garnish with white and dark chocolate shavings.

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