Cocobanana
Cocobanana
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  • Ingredients
  • Equipment
  • Directions
1 2/3 oz Gold Rum
1 oz Amaretto
2 oz Pineapple Juice
1 oz Coconut Cream
2 Scoops Vanilla Ice Cream
1 Ripe Banana, peeled.
Blender, Boxcutters, Ice Cream Spoon, Jigger, Toothpick, Highball Glass.
Combine all Ingredients in blender. Blend until smooth.
Strain into chilled Highball. Garnish cocobanana cocktail with slice of Banana set on the trim.
 
 
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