Paloma Italiana
Paloma Italiana
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  • Ingredients
  • Equipment
  • Directions
1 1/2 oz Reposado Tequila
3/4 oz Campari Bitters
3/4 oz Pink Grapefruit Juice
1/2 oz Lime Juice
1/2 oz Lemon Juice
1/2 oz Agave Nectar
2 oz Italian Orange Soda
Pinch of kosher Salt
1 spiral-cut Grapefruit twist, for garnish.
Boxcutters, Jigger, Shaker Classic/Boston, Citrus Juicer, Strainer, Collins Glass.
In a cocktail Shaker, combine the Tequila, Bitters, Citrus Juices and Agave Nectar. Fill the shaker with ice and shake well. Add the Orange Soda and strain into a chilled ice-filled Collins or Highball Glass. Add the Salt and garnish with the Grapefruit twist.
 
 
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