1 oz White Rum
1 1/2 oz Coconut Water
1 oz Coconut Rum
1 oz Carrot Juice
1 oz Orange Juice
1 or 2 halved baby carrots, for garnish (optional).
Boxcutters, Jigger, Shaker Classic/Boston, Citrus Juicer, Strainer, Collins Glass.
Fill a cocktail Shaker with ice. Add all of the remaining Ingredients except the garnish and shake well. Strain the drink into an ice-filled Highball Glass and garnish with the halved baby carrots.