1 1/4 oz Ginger Liqueur
1 1/4 oz Mezcal
1/2 oz Apple Juice
1/2 oz Lime Juice
2 Teaspoons Agave Nectar
A Slice of Apple
A Pinch of Cinnamon
2 Cardamom pods.

Boxcutters, Teaspoons, Jigger, Muddler, Shaker Classic/Boston, Citrus Juicer, Strainer, Rocks Glass.

In a cocktail shaker, lightly crush the cardamom. Add ice and all of the remaining ingredients except the garnish and shake well. Pour through a fine strainer into an ice-filled double rocks glass. Garnish with the apple fan.