1 oz Yellow Chartreuse 1 oz Gin 5 Basil Leaves Juice of 1/2 Lime.
Boxcutters, Jigger, Shaker Classic/Boston, Citrus Juicer, Strainer, Coupe Glass.
Shaken with ice all Ingredients. Strain into a Champagne glass, add a few Leaves of Basil, and serve.