Selected cocktails and long drinks

Cajun Lemonade

Category

Type

Jason Wilson

Serves 8:

12 oz Cachaça
4 oz Pimm's no. 1
8 oz Lemon Juice
4 oz Simple Syrup
1 Teaspoon Tabasco Sauce
8 oz Soda Lemon-Lime
8 Lemon Slices.

Combine the Cachaça, Pimm’s, Lemon Juice, Simple Syrup and Hot Pepper Sauce in a large resealable container. Refrigerate for at least 1 hour, until chilled.
Fill a Pitcher and 8 Old-fashioned or Rocks Glasses with ice.
Remove the cachaca mixture from the refrigerator. Make sure the container is tightly sealed, then shake the container until the ingredients are thoroughly combined. Pour them into the ice-filled pitcher. Stir, then strain into the ice-filled old-fashioned or rocks glasses. Top off each glass with the Soda and garnish with the Lemon Wheels.

Cocktails 1 Page